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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 123.7
  • Total Fat: 2.3 g
  • Cholesterol: 0.4 mg
  • Sodium: 2.1 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.8 g

View full nutritional breakdown of Oat Bread calories by ingredient
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Oat Bread

Submitted by: CARLA012


Number of Servings: 8

Ingredients

    Water, Oat flour, whole wheat flour, yeast, oil, honey, salt, milk

Directions



Serving Size: Makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user CARLA012.





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