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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 399.7
  • Total Fat: 32.0 g
  • Cholesterol: 239.8 mg
  • Sodium: 609.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 26.3 g

View full nutritional breakdown of Lisa's Chef Salad calories by ingredient
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Lisa's Chef Salad



Low Carb Low Carb
Number of Servings: 1


    2 cups lettuce
    2 thin slices (deli) turkey
    1 boiled egg, sliced
    1 oz shredded cheddar cheese
    2 Tbsp olive oil & vinegar dressing


Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user LISALOVESALEX.

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