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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,366.0
  • Total Fat: 195.8 g
  • Cholesterol: 743.9 mg
  • Sodium: 6,175.5 mg
  • Total Carbs: 201.6 g
  • Dietary Fiber: 20.4 g
  • Protein: 202.1 g

View full nutritional breakdown of Ground Beef Noodle Bake calories by ingredient
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Ground Beef Noodle Bake

Submitted by: AHAFFNER1

Introduction

Ground beef and egg noodles in cheesy tomato sauce Ground beef and egg noodles in cheesy tomato sauce
Number of Servings: 1

Ingredients

    Calories 288
    Fat 7.8g
    Carbs 25.8g
    Fiber 2.0g
    Protein 27.2g
    Cholesterol 65mg
    Sodium 800mg

Directions

Cook egg noodles
Cook ground beef, onion, mushrooms, garlic
Drain off grease/liquid
Mix in rest of ingredients except leave 1/4 cup of cheese for the top
Bake at 350 for 20 min, add cheese bake 5 min more.

Serving Size: 8-1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user AHAFFNER1.






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