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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 9.3
  • Total Fat: 0.7 g
  • Cholesterol: 2.7 mg
  • Sodium: 2.4 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

View full nutritional breakdown of company chili calories by ingredient
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company chili

Submitted by: CJSMITHY

Introduction

spicy chile spicy chile
Number of Servings: 8

Ingredients

    1 pound ground beef
    2-15.5 oz can dark red kidney beans
    2-15.5 oz can chopped tomato
    1-15.5 oz can tomato sauce
    3 tbsp. hot chili powder
    1 cup water

Tips

add cheese and sour cream if desired


Directions

in a dutch oven fry groung beef and onion until beef is well done.
add 2 cans dark red kidney beans,2 can chopped tomatoes,1 can tomato sauce.
chilie powder to taste.
bring to a boil. simmer 40 minutes

Serving Size: 8-1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CJSMITHY.






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