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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 217.6
  • Total Fat: 4.5 g
  • Cholesterol: 76.2 mg
  • Sodium: 280.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 28.7 g

View full nutritional breakdown of chicken dinner calories by ingredient
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chicken dinner

Submitted by: CBABYG2


Number of Servings: 2

Ingredients

    chicken
    flour
    butter stewed tomato br sugar white vinegar
    worcestershire sauce

Directions



Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user CBABYG2.





TAGS:  Poultry |

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