Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 253.4
- Total Fat: 5.3 g
- Cholesterol: 65.0 mg
- Sodium: 66.1 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 4.1 g
- Protein: 27.9 g
View full nutritional breakdown of Stuffed Peppers calories by ingredient
Stuffed Peppers
Submitted by: JALEEMNNumber of Servings: 4
Ingredients
-
Sweet peppers (bell), 4 large (2-1/4 per lb, approx 3-3/4" (remove)
Ground beef, extra lean, 16 oz (remove)
*Brown Rice, long grain, 1 cup (remove)
Onions, raw, 0.33 cup, chopped (remove)
Tips
Directions
Serving Size: Makes 4 servings
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