Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 487.9
- Total Fat: 21.0 g
- Cholesterol: 0.0 mg
- Sodium: 795.8 mg
- Total Carbs: 59.6 g
- Dietary Fiber: 7.5 g
- Protein: 17.0 g
View full nutritional breakdown of Pad Thai calories by ingredient
Pad Thai
Submitted by: AECONNNumber of Servings: 5
Ingredients
-
Rice Sticks
Peanut Sauce
Tofu
Vegetables
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user AECONN.
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