Homemade Beef StewSubmitted by: ZOMBIEMOM1369
IntroductionThrow it in the slow cooker and forget about it until supper time! Throw it in the slow cooker and forget about it until supper time!
Potato, raw, 7 medium (2-1/4" to 3-1/4" dia.)
Carrots, raw, 3 large (7-1/4" to 8-1/2" long)
Celery, raw, 4 stalk, medium (7-1/2" - 8" long)
Beef (Top Round Roast), 16 oz
Knorr Simply Beef Broth, 1 cup, 6 serving
Garlic, 2 cloves
Half A Yellow Onion, 1 serving
Pompeian Grapeseed Oil 1 Tbsp, 2 serving
(Garlic salt and pepper to taste *not included in nutritional value*)
Serving Size: Serving size 2 cups each
Number of Servings: 8
Recipe submitted by SparkPeople user ZOMBIEMOM1369.