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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 497.0
  • Total Fat: 9.6 g
  • Cholesterol: 70.3 mg
  • Sodium: 472.0 mg
  • Total Carbs: 70.7 g
  • Dietary Fiber: 8.1 g
  • Protein: 32.1 g

View full nutritional breakdown of pork chops with mushroom gravy calories by ingredient
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pork chops with mushroom gravy

Submitted by: JKOUBEK


Number of Servings: 4

Ingredients

    *Pork Chops (pork loin), roasted, 12 oz(remove)
    Cream of Mushroom Soup, 1 can (10.75 oz)(remove)
    *Potato, raw, 4 large (3" to 4-1/4" dia.)(remove)

Directions



Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JKOUBEK.





TAGS:  Beef/Pork |

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