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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 206.9
  • Total Fat: 2.1 g
  • Cholesterol: 15.4 mg
  • Sodium: 684.1 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 12.6 g

View full nutritional breakdown of Chicken Noodle Soup calories by ingredient
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Chicken Noodle Soup

Submitted by: 1174TERRY


Number of Servings: 8

Ingredients

    3 lbs Boneless Skinless Chicken Breasts
    1 Box Barilla Stelline Pasta
    1 Pkg Peas & Carrots, Frozen
    2 containers of Knorr Homestyle Stock- Chicken

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Directions

Fully cook chicken breasts and cut or pull apart into small pieces. Put all ingredients in crock pot and cook on low for 6 hours or until desired.

Serving Size: Makes 8-2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user 1174TERRY.






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