Mike's Black BeansSubmitted by: JBUUTY1
3 cups of dried black beans (soak over night)
1 box (4 cups) of Kendale Farms reduced sodium Chicken Broth
1/4 cup of clarified butter
2 oz of terriyaki sauce (4 tbsp)
4 cloves of garlic cut into small pieces
1 cup of water
1 tbsp Fennel Seed
1 tbsp of Coriander
pinch of ground cloves
2 tbsp of Cumin
Put everything in a slow cooker and cook on low-med for around 7 hours.
Serving Size: Makes 12 Servings of 1 cup each
Number of Servings: 12
Recipe submitted by SparkPeople user JBUUTY1.