Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 318.4
- Total Fat: 9.3 g
- Cholesterol: 26.5 mg
- Sodium: 578.2 mg
- Total Carbs: 38.9 g
- Dietary Fiber: 8.1 g
- Protein: 17.7 g
View full nutritional breakdown of oven baked ziti calories by ingredient
oven baked ziti
Submitted by: CORALINE01Introduction
from ciao italia from ciao italiaNumber of Servings: 4
Ingredients
Canned Tomatoes, 3.5 cup (remove)
*Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), 3.5 oz (remove)
Eggplant, fresh, 1 eggplant, peeled (yield from 1-1/4 (remove)
Mozzarella Cheese, part skim milk, 5 oz (remove)
Parmesan Cheese, grated, .3 cup (remove)
Onions, raw, 1 cup, chopped (remove)
*Alcohol - Pinot Noir Red Wine 1oz, 6 oz (remove)
Tips
Directions
bake
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CORALINE01.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CORALINE01.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
