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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 432.0
  • Total Fat: 10.8 g
  • Cholesterol: 55.4 mg
  • Sodium: 1,126.4 mg
  • Total Carbs: 59.7 g
  • Dietary Fiber: 7.5 g
  • Protein: 25.4 g

View full nutritional breakdown of MAKEOVER: Creamy Ham and Potato Bake (by MCLAIREP) calories by ingredient
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MAKEOVER: Creamy Ham and Potato Bake (by MCLAIREP)

Submitted by: MCLAIREP

View the original recipe for Creamy Ham and Potato Bake


Number of Servings: 4

Ingredients

    1 cups diced ham
    1 cans of cream of mushroom soup
    3 potatoes, sliced
    1/2 cup colby jack cheese
    1/2medium onion, sliced
    1/4 cup water

Directions

Layer potatoes, cheese, onion, and ham in a 9 x 13 baking dish.
Pour soup mixed with water over the top.
Bake at 350 for an hour or until the potatoes are tender.






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