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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 341.8
  • Total Fat: 6.7 g
  • Cholesterol: 1.2 mg
  • Sodium: 34.6 mg
  • Total Carbs: 65.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.2 g

View full nutritional breakdown of Yogurt gingerbread calories by ingredient
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Yogurt gingerbread

Submitted by: HLORANGE
Yogurt gingerbread

Introduction

a dark dense cake loaf. low sodium, high in Potassium. a dark dense cake loaf. low sodium, high in Potassium.
Number of Servings: 8

Ingredients

    1 cup molasses
    1 cup yogurt
    1/4 cup shortening, melted
    2 1/2 cups flour
    1 1/2 teaspoons baking soda
    2 teaspoons ginger
    1/4 teaspoon cinnamon
    1/4 teaspoon ground cloves
    1/4 tsp nutmeg

Tips

sprinkle with powder sugar, drizzle with chocolate sauce
I like to add warm baked apples and some yogurt.


Directions

combine all dry ingredients ,in separate bowl combine all wet ingredients .pre heat 375* oven mix bowls together place into loaf pan cook for 45 mins,or until pick comes clean.

Serving Size:  8 slices 1 loaf.






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