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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 76.5
  • Total Fat: 0.6 g
  • Cholesterol: 24.6 mg
  • Sodium: 171.8 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 11.3 g

View full nutritional breakdown of Chicken & Sun-Dried Tomato Ragu calories by ingredient
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Chicken & Sun-Dried Tomato Ragu

Submitted by: PURPLEHEARTS78


Number of Servings: 12

Ingredients

    1/2 cup sun-dried tomatoes, julienne cut dry (not oil pk)
    2 cloves garlic, minced
    1/2 medium onion, minced
    28 oz crushed tomatoes
    1 tbsp fresh basil, minced
    18 oz bonless skinless chicken breast

Directions

Place all ingredients into 4 qt slow cooker. Stir. Cook on low 4-6 hours. after about 2 hours Shred chicken and place back in to sauce. Stir before serving

Serving Size: 12 (12 cup) servings

Number of Servings: 12

Recipe submitted by SparkPeople user PURPLEHEARTS78.






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