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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 410.0 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Vegetarian Stuffed Pepper Soup calories by ingredient
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Vegetarian Stuffed Pepper Soup

Submitted by: JORDIEBRIGS
Vegetarian Stuffed Pepper Soup

Introduction

I couldn't find a recipe I liked, so just made up my own. I couldn't find a recipe I liked, so just made up my own.
Number of Servings: 7

Ingredients

    3 Green Peppers
    5 Whole Mushrooms
    1 Tbsp Olive Oil
    1 Onion
    3 Cloves Garlic
    3c. Vegetable Broth
    1c. Water
    1c. reduced tomatoes

Directions


Serving Size: 7 1 cup servings





TAGS:  Vegetarian Meals |

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