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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 154.7
  • Total Fat: 5.5 g
  • Cholesterol: 89.7 mg
  • Sodium: 1,722.6 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 18.8 g

View full nutritional breakdown of Salmon Patties calories by ingredient
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Salmon Patties

Submitted by: AUDIE40220


Number of Servings: 8

Ingredients

    3 8 oz cans of Salmon
    1 onion diced
    3 eggs (1 eg per can of salmon)
    1/2 cup of whole wheat flour

Directions

Preheat oven at 400 degrees
put 1 teaspoon of vegetable oil in baking pan.

Mix all ingredients together create 4 oz patties
Place in baking pan--put in oven.
Back in oven for approximately 30-45 minutes or until patties are brown.

Number of Servings: 8

Recipe submitted by SparkPeople user AUDIE40220.






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