Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 143.8
- Total Fat: 4.8 g
- Cholesterol: 68.8 mg
- Sodium: 985.9 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.1 g
- Protein: 4.5 g
View full nutritional breakdown of Light Chicken Salad calories by ingredient
Light Chicken Salad
Submitted by: AMILLER37Number of Servings: 4
Ingredients
-
drain canned chicken, chop pickles to desired constency, add dressing and hand mix
Tips
Directions
Serving Size: makes approx 4- 1/2 c. servings
Number of Servings: 4
Recipe submitted by SparkPeople user AMILLER37.
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