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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 107.3
  • Total Fat: 5.8 g
  • Cholesterol: 18.9 mg
  • Sodium: 111.2 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.0 g

View full nutritional breakdown of Liz's Homemade Fresh Tuna Salad calories by ingredient
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Liz's Homemade Fresh Tuna Salad

Submitted by: FLACHILOVER

Introduction

This is a wonderful recipe for tuna salad using fresh grilled tuna steak. It is simply delightful and has no fishy taste as does canned tuna. This is a wonderful recipe for tuna salad using fresh grilled tuna steak. It is simply delightful and has no fishy taste as does canned tuna.
Number of Servings: 3

Ingredients

    1 3oz. Tuna steak grilled
    1/4 cup chopped onion
    3 Tbl Kraft mayo with Olive oil
    3 oz. Romain lettuce leaves chopped fine
    1/4 tsp. Mrs Dash garlic & Herb seasoning blend
    Dash black pepper

Tips

I use leftover tuna steaks from the previous nights dinner.


Directions

Grill Tuna steak until medium well. Allow to cool and flake with fork. Add all remaining ingredients and scoop equal portions onto toasted bread. Serve Immediatly.

Serving Size: Makes 3 1/3 c. servings

Number of Servings: 3

Recipe submitted by SparkPeople user FLACHILOVER.






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