Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 136.4
- Total Fat: 2.0 g
- Cholesterol: 0.3 mg
- Sodium: 115.9 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 2.5 g
- Protein: 3.3 g
View full nutritional breakdown of Blueberry Scones calories by ingredient
Blueberry Scones
Submitted by: MAMMAKINSRADNumber of Servings: 4
Ingredients
-
2/3 cup oatmeal
1/3 cup Bisquick reduced-fat
1/2 tsp baking powder
1 tbsp brown sugar
1 cup frozen blueberries
Mix togethre and bake for 10 minutes at 400.
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MAMMAKINSRAD.
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