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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 106.0
  • Total Fat: 1.0 g
  • Cholesterol: 1.0 mg
  • Sodium: 141.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Southwestern Pineapple Spread from Daisy BrandŽ calories by ingredient
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Southwestern Pineapple Spread from Daisy BrandŽ

Submitted by: DAISY_RECIPES
Southwestern Pineapple Spread from Daisy BrandŽ

Introduction

Impress your guests with this delicious healthy spread. Impress your guests with this delicious healthy spread.
Number of Servings: 24

Ingredients

    3/4 cup Daisy Brand Cottage Cheese
    8 ounce can chunk pineapple in juice, drained and diced
    1/4 cup finely chopped red bell pepper
    1 tablespoon chopped fresh cilantro
    1 teaspoon salt-free southwestern chipotle seasoning
    24 rye crisp whole grain crackers

Tips


Directions

In a medium bowl, stir together the cottage cheese, drained pineapple, red bell pepper, cilantro and seasoning. Spread about 1 tablespoon cheese mixture on each cracker; serve immediately. The cheese spread can be covered and refrigerated up to 2 days before serving; stir before serving.

Serving Size: Makes 24 servings






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Member Ratings For This Recipe

  • CRAZYMAMA46


    8 of 9 people found this review helpful
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    What is the serving size? How can you split 20 Rye crackers into 24 servings? - 11/11/12

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  • BEVIEG41


    2 of 2 people found this review helpful
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    I put the cottage cheese through the blender and made a nice smooth spread. It was very good. - 11/11/12

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  • CMFARRELL36


    1 of 1 people found this review helpful
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    Had nearly this yesterday without realising it was a SP recipe!
    Tomato instead of bell pepper, and different seasonings. Good dark rye bread instead of crackers - or i would have used oatcakes.
    But very easy and very yummy. - 11/11/12

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  • RCJAS1


    1 of 1 people found this review helpful
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    Sounds good to me. I like the idea about running it through a processor to smooth it out. Regarding the 24 servings for 20 crackers-they anticipate someone it going to double dip I suppose. - 11/11/12

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  • LKCALIFORNIA


    1 of 2 people found this review helpful
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    Just a quick comment about the brand names used in some of the recipes. This recipe was submitted by Daisy Brand, so it makes sense they would specify their brand. Just like recipes from Pillsbury specify Pillsbury items, but of course you can substitute your favorite brand name. - 11/11/12

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  • LEANJEAN6

    Good
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    We had this for lunch--good! - 11/12/12

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  • SKYVALLEYGAL


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    How do I make the Chipotle Seasoning? Every time I click on the hyperlink to it; I get some ad for something electrical. I'd like to make this to take to my neighbor's for Thanksgiving. - 11/11/12

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  • PATRICIAANN46

    Very Good
    0 of 1 people found this review helpful
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    This was very good. I did leave out the Cilantro, as my husband does not like it. - 11/11/12

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  • ALLIGATORKATE


    0 of 1 people found this review helpful
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    not for me - 11/11/12

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  • FIT_ARTIST


    0 of 3 people found this review helpful
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    Will a different BRAND od cottage cheese work??? lol
    and ditto about the "24 serving" - 11/11/12

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  • LAURIEBARREIRO1


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    Lol it says 1 Tbsp is the serving size...but I'm with you Creating a new me on the 20 rye crisp being 24 servings! - 11/11/12

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  • TURTLERAE55


    0 of 2 people found this review helpful
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    I will try this dish this weekend. It looks tasty. - 11/1/12

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