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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 443.3
  • Total Fat: 19.8 g
  • Cholesterol: 133.6 mg
  • Sodium: 1,247.8 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 32.5 g

View full nutritional breakdown of Michael's complete Pasta with Meatballs calories by ingredient
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Michael's complete Pasta with Meatballs

Submitted by: MDKIMIST
Michael's complete Pasta with Meatballs

Number of Servings: 9

Ingredients

    The Sauce

    32 oz can of Tomato Juice
    3 - 6oz cans of Tomato Paste
    4 - 6oz cans of Water
    pinch of Oregano
    pinch of Basil
    1 tsp sugar
    1/4 cup Romano Cheese

    Meatballs

    1 1/2 Ground Sirloin
    2 Eggs
    1/2 cup Italian Bread Crumbs
    1/4 cup Grated Romano Cheese
    1/4 cup Water
    dash Salt
    dash Pepper
    3 cloves Garlic
    2 tblsp Olive Oil

    Pasta

    500 grams Pasta

Directions

Pasta Sauce

Add al the ingredients, bring to a boil. Once it starts bubbling, reduce heat and let simmer. Add meat balls or sausage. Partially cover and let simmer for 3 or so hours.

Meatballs

Mix meat, eggs, bread crumbs, cheese, water, salt and pepper together. Form meat balls.

Add oil and garlic to skillet and begin heating. At mean and brown on all sides. Add to pasta sauce.

Pasta.

When ready, boil water and salt and then add pasta. Cook about 11 to 12 minutes.

ENJOY

Number of Servings: 9

Recipe submitted by SparkPeople user MDKIMIST.






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