Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 95.3
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 2.2 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 4.9 g
- Protein: 4.7 g
View full nutritional breakdown of Black Bean, Avocado, Cucumber, Tomato Salad calories by ingredient
Black Bean, Avocado, Cucumber, Tomato Salad
Submitted by: GRCDGNTYRSRVNumber of Servings: 16
Ingredients
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Black Bean, Avocado, Cucumber, Tomato Salad
2 Haas Avocados, diced
1 seedless cucumber, peeled and diced
2 medium ripe tomatoes, diced
15.5 oz can black beans, rinsed and drained
2 Tbsp red onion, minced
2 Tbsp cilantro, minced
2 limes, juice of
salt and pepper
Combine all ingredients and season with salt and pepper to taste. Keep refrigerated until ready to serve.
Tips
Directions
Black Bean, Avocado, Cucumber, Tomato Salad
2 Haas Avocados, diced
1 seedless cucumber, peeled and diced
2 medium ripe tomatoes, diced
15.5 oz can black beans, rinsed and drained
2 Tbsp red onion, minced
2 Tbsp cilantro, minced
2 limes, juice of
salt and pepper
Combine all ingredients and season with salt and pepper to taste. Keep refrigerated until ready to serve.
Serving Size: 16 servings
Number of Servings: 16
Recipe submitted by SparkPeople user GRCDGNTYRSRV.
2 Haas Avocados, diced
1 seedless cucumber, peeled and diced
2 medium ripe tomatoes, diced
15.5 oz can black beans, rinsed and drained
2 Tbsp red onion, minced
2 Tbsp cilantro, minced
2 limes, juice of
salt and pepper
Combine all ingredients and season with salt and pepper to taste. Keep refrigerated until ready to serve.
Serving Size: 16 servings
Number of Servings: 16
Recipe submitted by SparkPeople user GRCDGNTYRSRV.
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