Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 266.9
- Total Fat: 24.5 g
- Cholesterol: 183.9 mg
- Sodium: 175.4 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 1.6 g
- Protein: 3.2 g
View full nutritional breakdown of Low Carb Pumpkin Creme Brulee calories by ingredient
Low Carb Pumpkin Creme Brulee
Submitted by: TAMMYOKAHARAIntroduction
Just created for my families Thanksgiving. Just created for my families Thanksgiving.Number of Servings: 8
Ingredients
-
15 oz. canned Pumpkin
4 large egg yolks
2 cup heavy cream
1/2 cup Truvia Baking Blend
1/2 tsp salt
1 TBS pumpkin pie spice
1 TBS vanilla
Tips
Great chilled.
Directions
Preheat oven to 350. Butter glass pie pan. Blend all ingredients, adding vanilla last. Pour into buttered pan.
Bake at 350 for 45 minutes.
Serving Size: 8 1/2 cup servings
Bake at 350 for 45 minutes.
Serving Size: 8 1/2 cup servings
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