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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 506.8
  • Total Fat: 17.6 g
  • Cholesterol: 103.3 mg
  • Sodium: 1,366.9 mg
  • Total Carbs: 39.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 47.3 g

View full nutritional breakdown of Crock Pot French Dip Sandwiches calories by ingredient
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Crock Pot French Dip Sandwiches

Submitted by: MELTING_MADRE

Introduction

Easy in the crock pot Easy in the crock pot
Number of Servings: 8

Ingredients

    2.5 lb bottom round
    2 14 oz cans Swansons Lower Sodium Beef broth
    1 packet Au Jus mix
    1 medium onion, slice
    8 slices of provolone cheese
    8 hoagie rolls

Directions

Place onion slices, beef, broth and Au Jus mix in crock pot. Cook on low for 5 hours, turn to high for last hour 1/2 if possible. Just before serving place rolls, topped with a slice of cheese, in oven to melt cheese.
Slice or shred beef and put on rolls.
Dish broth for dipping sandwiches.

Number of Servings: 8

Recipe submitted by SparkPeople user MELTING_MADRE.






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