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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 145.5
  • Total Fat: 10.4 g
  • Cholesterol: 122.7 mg
  • Sodium: 107.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.3 g

View full nutritional breakdown of Wheat Free Fluffy Pancake calories by ingredient
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Wheat Free Fluffy Pancake

Submitted by: PATDOWNING


Number of Servings: 2

Ingredients

    1. 1/2T. Heavy whipping cream

Directions

Mix together cook on griddle

Serving Size: 2pancakes

Number of Servings: 2

Recipe submitted by SparkPeople user PATDOWNING.






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