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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 275.5
  • Total Fat: 20.1 g
  • Cholesterol: 105.0 mg
  • Sodium: 170.6 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 18.1 g

View full nutritional breakdown of Meatloaf calories by ingredient
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Meatloaf

Submitted by: ANNA_SUNGA


Number of Servings: 10

Ingredients

    2lbs ground beef
    2 eggs
    1/2 cup bread crumbs

Directions

Combine ingredients
press into pan
cook @350 for 30-45 minutes

Serving Size: Slice into 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user ANNA_SUNGA.






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