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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 112.6
  • Total Fat: 4.8 g
  • Cholesterol: 13.0 mg
  • Sodium: 102.4 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 7.2 g

View full nutritional breakdown of White Pizza calories by ingredient
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White Pizza

Submitted by: KELLYJO1977


Number of Servings: 8

Ingredients

    1 Thin Boboli pizza crust
    1 med tomato sliced this
    1 garlic clove diced
    1/4 cup roasted red peppers chopped
    4 oz mozzarella cheese, shredded
    1/2 cup ricotta cheese

Directions

Spread ricotta cheese on pizza crust. Slice tomatoes and place around crust. Add the roasted red peppers and garlic. Sprinkle on the mozzarella cheese. Bake at 415 degrees for 20 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user KELLYJO1977.






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Member Ratings For This Recipe


  • O.K.
    1 of 1 people found this review helpful
    I was so disappointed. This pizza had NO flavor!. The ricotta cheese base did NOTHING, I think you'd be better off finding & making your own alfredo sauce or using tomato sauce. Maybe if red peppers went down first, upped the garlic,add italian season &/or fresh basil this would be something. - 2/1/10

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