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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 312.3
  • Total Fat: 15.9 g
  • Cholesterol: 52.6 mg
  • Sodium: 122.8 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.1 g

View full nutritional breakdown of Banana Bread calories by ingredient
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Banana Bread

Submitted by: LARSUMME

Number of Servings: 12


    1 stick butter
    1c sugar
    2 eggs
    2 med. mashed bananas
    2c flour
    1/2 tsp. soda
    1/2 tsp. vanilla
    1c nuts


Cover and cook at 300* for 30min. Uncover and cook for 25 more min.

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user LARSUMME.

TAGS:  Side Items |

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