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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.6
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,804.0 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 2.3 g

View full nutritional breakdown of The Sauce calories by ingredient
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The Sauce

Submitted by: TIMANTEC

Introduction

Slow cooker meatballs with tomatoes, garlic and pasta sauce. Slow cooker meatballs with tomatoes, garlic and pasta sauce.
Number of Servings: 6

Ingredients



    3 Meatball Salute - Italian Style Turkey Meatballs, 3 serving (remove)
    Del Monte Traditional Pasta Sauce (6 servings per can), 6 serving (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 7 serving (remove)
    Garlic, 9 tsp (remove)

Directions

Spray pot with non-stick cooking spray.
Place meatballs in bottom of pot.
Drain and add tomatoes over meatballs.
Cover and set to High 6 hours.
Later drain excess liquid, cut meatballs into small bits and add pasta sauce.
Add minced garlic and stir to mix.
Cover and allow sauce to heat.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user TIMANTEC.






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