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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 63.3
  • Total Fat: 0.8 g
  • Cholesterol: 1.0 mg
  • Sodium: 445.0 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.4 g

View full nutritional breakdown of lunch salad calories by ingredient
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lunch salad

Submitted by: HOOSIERMOM2JB


Number of Servings: 1

Ingredients

    Iceberg Lettuce (salad), 1 cup, shredded or chopped
    Red Ripe Tomatoes, .5 cup, chopped or sliced
    Cucumber (with peel), 0.5 cup slices
    Green Peppers (bell peppers), 0.25 cup, chopped
    *Kraft Fat Free Italian Salad Dressing, 2 tbsp

Directions



Serving Size: single serving

Number of Servings: 1

Recipe submitted by SparkPeople user HOOSIERMOM2JB.






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