Low Fat Banana PuddingSubmitted by: LEBELLEMELODIE
IntroductionA lower fat version of banana pudding, Southern style! A lower fat version of banana pudding, Southern style!
1 3.4 oz package of VANILLA fat free pudding (I had to use chocolate for the calorie count)
1 can fat free sweetened condensed milk
1 cup fat free milk (or almond milk)
1 cup fat free sour cream
1 8 oz container of fat free whipped topping
2 bananas, sliced
about 3/4 a box of reduced fat vanilla wafer cookies
Garnish with sugar free or fat free chocolate syrup on top! It's pretty AND tastes great!
Mix in fat free sour cream, then fold in whipped topping.
Layer vanilla wafers, bananas, then pudding mix in a bowl. Finish with layer of pudding mix. Put vanilla wafers around the edges.
Serving Size: 12 to 15 half cup servings
Number of Servings: 15
Recipe submitted by SparkPeople user LEBELLEMELODIE.