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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 369.7
  • Total Fat: 21.3 g
  • Cholesterol: 48.0 mg
  • Sodium: 789.4 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 13.4 g

View full nutritional breakdown of Asian Ramen and Beef Casserole calories by ingredient
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Asian Ramen and Beef Casserole

Submitted by: PHDCOW

Introduction

Pretty simple, makes 1 servings Pretty simple, makes 1 servings
Number of Servings: 8

Ingredients

    1 lb ground beef
    3 packets dry ramen noodles
    frozen Asian vegetable
    Sesame Garlic sauce
    Teriyaki sauce

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Directions

One skillet meal!

Serving Size: makes 8 1 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PHDCOW.





TAGS:  Beef/Pork |

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