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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 258.8
  • Total Fat: 16.1 g
  • Cholesterol: 64.2 mg
  • Sodium: 363.8 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 23.0 g

View full nutritional breakdown of taco meat calories by ingredient
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taco meat

Submitted by: DCMSFARM1


Number of Servings: 13

Ingredients

    beef
    stew tomatoes
    mushrooms

Directions

brown beef and add other things mix and heat

Serving Size: 13 one cup servnings

Number of Servings: 13

Recipe submitted by SparkPeople user DCMSFARM1.






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