Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 788.2
- Total Fat: 53.4 g
- Cholesterol: 262.6 mg
- Sodium: 719.1 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 1.2 g
- Protein: 46.6 g
View full nutritional breakdown of Meatloaf calories by ingredient
Meatloaf
Submitted by: BAXTERTIGGERNumber of Servings: 2
Ingredients
-
1 lb ground beef
1 envelope Lipton Onion Soup Dry Mix
1 egg
1 cup crushed crackers (this is only an estimate, use as much or little as needed)
Tips
Directions
350 degree Oven
Use pam on loaf pan
Mix all ingredients
Make loaf in the loaf pan
Cook for approx. 15-25 min.
Serving Size: 2 servings = 2 slices of meatloaf
Number of Servings: 2
Recipe submitted by SparkPeople user BAXTERTIGGER.
Use pam on loaf pan
Mix all ingredients
Make loaf in the loaf pan
Cook for approx. 15-25 min.
Serving Size: 2 servings = 2 slices of meatloaf
Number of Servings: 2
Recipe submitted by SparkPeople user BAXTERTIGGER.
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