Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 112.8
- Total Fat: 1.6 g
- Cholesterol: 36.6 mg
- Sodium: 941.5 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 1.8 g
- Protein: 15.5 g
View full nutritional breakdown of Turkey stir fry calories by ingredient
Turkey stir fry
Submitted by: BAMOM19Number of Servings: 8
Ingredients
-
Ground turkey
Zucchini
Green pepper
Jalapeño pepper
Green bell pepper
Onion
Tips
Directions
Brown turkey, leaving it in small crumbles, drain grease, add tomatoes, and remaining ingredients, simmer until veggies are soft
Serving Size: 24 oz makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BAMOM19.
Serving Size: 24 oz makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BAMOM19.
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