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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 64.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.7 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.8 g

View full nutritional breakdown of Pumpkin Frozen Yogurt calories by ingredient
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Pumpkin Frozen Yogurt

Submitted by: LISAROCK101102


Number of Servings: 4

Ingredients

    1 cup nonfat plain greek yogurt

    1 cup pumpkin puree

    1 tablespoons granulated sugar

    1 tsp Vanilla

    1 teaspoon pumpkin pie spice

Directions

Mix All ingredients together until smooth, pour into ice cream maker (follow the instructions for YOUR machine)

Serving Size: makes 4 1/2-Cup Serving

Number of Servings: 4

Recipe submitted by SparkPeople user LISAROCK101102.






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