Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 242.7
- Total Fat: 17.8 g
- Cholesterol: 144.8 mg
- Sodium: 582.8 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 0.2 g
- Protein: 11.8 g
View full nutritional breakdown of Cheese Grits calories by ingredient
Cheese Grits
Submitted by: RWBB09Number of Servings: 2
Ingredients
-
3 Tbs grits plain
.66 cup 2% milk
.5 cup water
2 Slices american cheese
.5 Tbs bacon bits (optional)
1 Tbs butter
1 Egg scrambled
Salt
Pepper
Directions
Add milk to sauce pan with butter, heat to warm, add grits, stir frequently, Add cheese and water until thickness is to your liking, Add salt & pepper to taste
Number of Servings: 2
Recipe submitted by SparkPeople user RWCB02.
Number of Servings: 2
Recipe submitted by SparkPeople user RWCB02.
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