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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,260.3
  • Total Fat: 30.9 g
  • Cholesterol: 180.0 mg
  • Sodium: 5,657.7 mg
  • Total Carbs: 157.8 g
  • Dietary Fiber: 23.7 g
  • Protein: 91.3 g

View full nutritional breakdown of Sausage Soup calories by ingredient
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Sausage Soup

Submitted by: SILVERLADY733

Introduction

Sausage, spinach, bean and tomato soup with rice or orzo Sausage, spinach, bean and tomato soup with rice or orzo
Number of Servings: 1

Ingredients

    Olive Oil, 1 tbsp
    Sun Dried Tomato Basil Chicken Sausage, 2 serving
    *Onion (raw), chopped, 3 tbsp
    low sodium chicken broth, 5 cups
    Orzo Pasta, .5 cup
    15 oz Canned Diced Tomato
    Spinach, fresh 6 oz
    Beans, white, 1 15 oz can

Directions

cook sausage; pulse in food processor; saute onion in oil in soup pot, return sausage to pot, add rice or orzo and bring to boil. simmer until rice or orzo is tender. Add tomatoes, white beans and spices. Add spinach and heat until wilted.

Serving Size: Makes 6 1.25-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SILVERLADY733.






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