Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 269.6
  • Total Fat: 12.5 g
  • Cholesterol: 62.4 mg
  • Sodium: 693.4 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 19.6 g

View full nutritional breakdown of Turkey Rice Bake calories by ingredient
Report Inappropriate Recipe

Turkey Rice Bake

Submitted by: SWOLLENHAUPT

Introduction

Easy, cheesy crowd pleaser Easy, cheesy crowd pleaser
Number of Servings: 8

Ingredients

    1 Jar Spaghetti Sauce
    4 oz mozzarella cheese cubed
    4 oz mozzarella cheese sliced
    2 cups cooked brown rice
    1 lb ground turkey

Tips


Directions

Brown ground turkey.
Cook rice.
Mix turkey, rice, cubed cheese and spaghetti sauce in large bowl.
Spray 8x13 baking pan with nonstick spray and pour mixture into pan. Put sliced cheese on top.
Bake at 350 for 30 minutes.

Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SWOLLENHAUPT.






Rate This Recipe



Sign up for a FREE SparkPeople account