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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 248.3
  • Total Fat: 23.0 g
  • Cholesterol: 13.2 mg
  • Sodium: 454.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.0 g

View full nutritional breakdown of Caesar Salad Dressing calories by ingredient
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Caesar Salad Dressing

Submitted by: HLHIXON


Number of Servings: 6

Ingredients

    * Olive Oil, .5 cup
    * Distilled Vinegar, 3 tbsp
    * Worcestershire, 3 tbsp
    * Grey Poupon Dijon Mustard, 3 tsp
    * Lemon Juice, 1 lemon yields
    * Parmesan Cheese, grated, 1 cup
    * Garlic Clove, 1

Directions

If you have the time, let the clove of garlic infuse in the oil overnight. Otherwise finely dice garlic into oil.Mix olive oil, vinegar and mustard. Pour worcestershire, lemon juice and oil mixture on 1 head of lettuce. Top with parmesan cheese, salt and pepper to taste and toss.

Number of Servings: 6

Recipe submitted by SparkPeople user HLHIXON.






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