SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 161.0
  • Total Fat: 5.6 g
  • Cholesterol: 53.8 mg
  • Sodium: 979.1 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.5 g

View full nutritional breakdown of Teriyaki Pulled Pork Sandwich Filling calories by ingredient
Report Inappropriate Recipe

Teriyaki Pulled Pork Sandwich Filling

Submitted by: PRIMA_DONUT

Introduction

delicious, savoury pulled pork, excellent for sandwiches. The leftovers are great in salads if you have any left! delicious, savoury pulled pork, excellent for sandwiches. The leftovers are great in salads if you have any left!
Number of Servings: 5

Ingredients


    Ingredients:
    Pork Tenderloin
    2 tbsp soy sauce
    3 tbsp terriyaki sauce
    Red Wine, 1 fl oz
    Garlic powder, 1 tbsp
    salt and pepper to taste

Tips

this dish is still delicious the next day or the day after that, cook a big batch on a Sunday night for quick meals during the week! The tenderloin cooks well from frozen in your slow cooker, so if you forgot to defrost it's no problem.


Directions

put the pork tenderloin in your slow cooker with the wine, soy sauce, garlic powder, and salt. Cook until tender and pork easily flakes apart with a fork (follow your own slow cooker's time suggestions)

Drain all liquid from the slow cooker, and add terriyaki sauce. cook on low for an additional hour. serve.

Serving Size: 5 large sandwich servings

Number of Servings: 5

Recipe submitted by SparkPeople user PALEO_PRINCESS.






Great Stories from around the Web


Rate This Recipe