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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 132.0
  • Total Fat: 6.4 g
  • Cholesterol: 93.5 mg
  • Sodium: 44.3 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.4 g

View full nutritional breakdown of Yorkshire Pudding calories by ingredient
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Yorkshire Pudding

Submitted by: PERIDRAGON

Introduction

Yum! Yum!
Number of Servings: 8

Ingredients

    As in recipe

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Directions

As per recipe

Serving Size: Makes one large pudding cut into 8 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user PERIDRAGON.





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