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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 76.8
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.5 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.6 g

View full nutritional breakdown of Spinach Soup calories by ingredient
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Spinach Soup

Submitted by: MADZ9991


Number of Servings: 7

Ingredients

    Spinach, frozen, 500 grams
    Onions, raw, 2 large
    Garlic, 8 cloves
    Peas, frozen, .5 cup
    Broccoli, frozen, 250 grams
    Olive Oil, 1 tbsp
    Water, 2 cups

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Directions



Serving Size: 7 x 1 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user MADZ9991.






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