Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 143.4
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 247.6 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 9.1 g
- Protein: 7.6 g
View full nutritional breakdown of bean and carrot skinny soup calories by ingredient
bean and carrot skinny soup
Submitted by: PARASTUNumber of Servings: 2
Ingredients
-
pinto beans, 1 cup cooked
carrots, 1 cup chopped
salt, pepper
lime juice
Tips
Directions
Add carrots to cooked beans, and cook for 10 mins, add water if needed, blend,and serve with salt , pepper and lime juice!
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user PARASTU.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user PARASTU.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
