Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 371.6
- Total Fat: 16.9 g
- Cholesterol: 53.2 mg
- Sodium: 595.2 mg
- Total Carbs: 35.6 g
- Dietary Fiber: 3.1 g
- Protein: 18.4 g
View full nutritional breakdown of Homemade Hamburger Helper calories by ingredient
Homemade Hamburger Helper
Submitted by: KARYNWITHAYIntroduction
A zippy homemade hamburger helper that kids and grownups love! Make it ahead and refrigerate; leftovers are awesome! A zippy homemade hamburger helper that kids and grownups love! Make it ahead and refrigerate; leftovers are awesome!Number of Servings: 12
Ingredients
-
1 1/2 pound ground beef
1 lb. cooked medium shell pasta
1 can tomato sauce
1 can cream of mushroom soup
1 can water
1 cup shredded cheddar
2 tablespoons chili powder
salt & pepper to taste
Tips
I top with some extra cheese so exposed noodles don't become hard. Can be modified: use chicken instead of beef, cream of chicken soup instead of mushroom, swiss or asiago instead of cheddar, and I'd add peas to that version. Here, I've used regular fat/salted soup, but there are lower sodium/fat soups on the market.
Directions
Mix it all together in a 9x13 Pyrex dish and cook it for about 30 minutes on 350.
Serving Size: Makes a 9X13 pyrex dish full; or 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user KARYNWITHAY.
Serving Size: Makes a 9X13 pyrex dish full; or 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user KARYNWITHAY.
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