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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 334.8
  • Total Fat: 25.6 g
  • Cholesterol: 90.1 mg
  • Sodium: 518.3 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 14.2 g

View full nutritional breakdown of Chicken curry with broccoli and cauliflower calories by ingredient
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Chicken curry with broccoli and cauliflower

Submitted by: MBLOTA
Chicken curry with broccoli and cauliflower

Number of Servings: 8

Ingredients

    2-cups broccoli
    2-cups cauliflower
    1-cup celery
    1-cup bell pepper
    1-cup onion
    1-lb cubed chicken breast
    1-can chicken stock low sodium
    2-cups mexican style shredded cheese
    2-pks cream cheese
    2-tbls curry powder

Tips

Add jalapeno for a spicier dish


Directions

Cut broccoli, cauliflower and chicken into same bite size pieces. Dice onions, celery and bell peppers. Add all to a lightly oiled skillet.

Add cream cheese and chicken broth. Once combined, add curry powder. Place in a casserole dish and bake on 450 for 20-30 minutes or unlit some browning occurs. Top with cheese bake till cheese is melted.

Serving Size: Makes 8 servings






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