KanelbullarSubmitted by: WOIPERDINGER
IntroductionThis delicious swedish pastry is perfect for tea or coffee This delicious swedish pastry is perfect for tea or coffee
25g freh yeast
250ml warm Milk
50-100g sugar, to taste
1tsp ground cardamom
1 tbsp cinnamon
sugar, if possible larger sugar chrystals
knead through it, roll it out so it's about 1 cm thick.
melt the butter, coat the dough in butter and powder sugar and cinnamon over it.
roll the dough in.
cut it in about 20 1 inch buns.
wait for another 30 min. before you spread the batted egg on them and sprinkte sugar over them. bake them at 200°C for 5-10 minutes.
Serving Size: about 20 rolls