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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 136.7
  • Total Fat: 5.1 g
  • Cholesterol: 55.5 mg
  • Sodium: 20.6 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Sinfully Simple Vanilla Cupcakes calories by ingredient
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Sinfully Simple Vanilla Cupcakes

Submitted by: JO_JO_BA
Sinfully Simple Vanilla Cupcakes

Introduction

Adapted slightly from Alice Medrich's Sinfully Easy Delicious Desserts. If you're a vanilla lover, this is for you! They're very vanilla-y, but basic enough that you can play around with all sorts of fillings and frostings to make them your own. Try serving these plain with a "do it yourself" frosting bar for your child's next birthday party! Adapted slightly from Alice Medrich's Sinfully Easy Delicious Desserts. If you're a vanilla lover, this is for you! They're very vanilla-y, but basic enough that you can play around with all sorts of fillings and frostings to make them your own. Try serving these plain with a "do it yourself" frosting bar for your child's next birthday party!
Number of Servings: 10

Ingredients

    3.1 oz sugar
    1 oz vanilla sugar
    3.75 oz flour
    large pich sea salt
    pinch nutmeg
    1 1/4 tsp baking powder
    1/4 cup whole milk
    2.5 tbsp canola oil
    1 whole egg
    1/4 cup dried whole egg powder
    1/2 cup water
    1 tsp vanilla


Directions

Preheat oven to 350F, line 10 muffin cups with paper liners.
Whisk together sugars, flour, salt, nutmeg and baking powder together in a large bowl.
Add milk and oil and whisk in.
Combine egg, egg powder, water and vanilla in a small bowl and beat into the flour mixture just until the mixture is smooth.
Portion into the muffin cups and bake 18-22 minutes.
Cool in the pan for 10 minutes then unmould onto a wire rack and cool completely.

Serving Size: makes 10

Number of Servings: 10

Recipe submitted by SparkPeople user JO_JO_BA.






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