SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 428.5
  • Total Fat: 13.0 g
  • Cholesterol: 379.8 mg
  • Sodium: 191.3 mg
  • Total Carbs: 53.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 22.9 g

View full nutritional breakdown of Half and Half and Two calories by ingredient
Report Inappropriate Recipe

Half and Half and Two

Submitted by: FAVORITEAUNT84

Introduction

Pretty much the same thing as a German 'egg cake' Pretty much the same thing as a German 'egg cake'
Number of Servings: 1

Ingredients

    Egg, fresh, 2 large (remove)
    *Flour, white, .5 cup (remove)
    Milk, 2%, .5 cup (remove)

Tips

Smear with butter and cinnamon sugar, fruit, devonshire cream, or syrup, as you prefer.


Directions

Mix ingredients, pour into greased pie plate, bake at 375 until fluffy and golden brown.

Serving Size: makes 1 large cake

Number of Servings: 1

Recipe submitted by SparkPeople user FAVORITEAUNT84.






Great Stories from around the Web


Rate This Recipe